DoughNation Pizza Truck

  DoughNation Pizza Truck spins perfectly blistered Neapolitan pizza rounds topped with carefully sourced local ingredients from a wood burning oven. You can find DoughNation creating a fiery spectacle at private parties, corporate events and farmer’s markets throughout Westchester County and the Hudson Valley. You book it, we’ll bake it!

The Cookery

The Cookery is an Italian gastropub where Chef/Owner David DiBari and his team apply soulful Italian cooking principles to all that inspires them. The menu changes daily and has very few boundaries. At The Cookery, the mission is simple: Cook great food and have fun doing it. 914-305-2336

Red Barn Bakery

Red Barn Bakery creates traditional organic artisinal pies, tarts, cookies, muffins and biscotti, as well as an assortment of vegan and gluten-free items. Owner Randell Dodge’s creations have been heralded in the New York Times, Martha Stewart Magazine, local publications and on the Martha Stewart Show. Randell is committed to baking with the freshest local … Read more

The Rare Bit

The Rare Bit is a neighborhood restaurant serving up gastropub inspired food and drinks. We offer the welcome of a well-prepared meal, the comfort of good company and the joy of a perfectly poured drink. 23 Cedar Street, Dobbs Ferry NY 10522 914-693-8000

Bread & Brine

Traditional and Unique “Down East” Cuisine in the Heart of Hastings-on-Hudson. Inspired by summers in Maine and their love for all things seafood, Chef, Alex Sze, and Front of House Guru, Jeremy McLellan, have joined forces to open Bread & Brine. 19 Main Street Hastings on Hudson, NY 10706 914-479-5243

40 North Caribbean Kitchen

40 North Restaurant, has a 100 seat dining room with an adjoining deck for beautiful waterfront dining, has opened under new management. Our venue is available for celebrations and has re-opened for dinner. The new owner has taken advantage of the beautiful water views to create a menu that celebrates the beautiful, bountiful, Caribbean. Our … Read more

Saint George Bistro

Saint George is a New-French Bistro offering reworked classics, local seafood, fine meats, seasonal veggies, and French wine. Our namesake is Chef’s beloved pet rabbit, George. George is one lucky rabbit. Not because he has a restaurant named after him, but rather because he’s not a stew. 155 South Side Ave Hastings-on-Hudson, New York (914) … Read more


  BRRZAAR is a frozen yogurt cafe located at the Irvington MetroNorth train station. The building was originally built in 1889, and was restored prior to BRRZAAR opening in April 2015. BRRZAAR offers fresh and frozen organic yogurts, unique artisinal toppings, fresh snacks, an organic oatmeal bar, salads, soups, sandwiches, local and New Orleans coffees, … Read more